Madame Jeanette
$ 4.50
Description: This is straight from AI, but sums it up pretty good.
The Madame Jeanette pepper, also known as the Suriname Yellow, is a chili pepper that originates from Suriname in South America. Here are some key details:
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Appearance: This pepper is typically bright yellow when fully mature. It has a distinct wrinkled surface and is usually about 4 to 6 cm in length, resembling a slightly elongated bell pepper.
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Flavor: The Madame Jeanette pepper is known for its fruity and slightly sweet flavor with hints of tropical fruits like mango and pineapple, balanced by a significant level of heat.
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Heat Level: It ranges from 125,000 to 350,000 Scoville Heat Units (SHU), making it quite hot—similar to the heat of a Habanero pepper.
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Usage: It's commonly used in Surinamese and Caribbean cuisine. This pepper is often included in hot sauces, salsas, and marinades. It's also excellent for adding a spicy kick to stews, soups, and rice dishes.
The combination of fruity flavor and potent heat makes it a favorite among chili enthusiasts. Have you ever cooked with Madame Jeanette peppers?
Please understand you are buying pepper seeds and non actual pods. The seeds are NON Isolated. If you are not familiar with this please read the description of NON Isolated seeds at the top of this page: https://www.whitehotpeppers.com/collections/non-isolated
Species: Capsicum Chinense
Heat: Hot
Seeds: Non Isolated / 10+ Per Pack